Warm weather and backyard barbeques will be here before you know it. Get ready for them by switching out your old standby barbeque recipes for innovative new ones. With recipes like these, you’ll be so happy you did. Try one, or all, of these four amazing barbeque recipes this season.
Sweet Cola Ribs
These ribs are the perfect balance of smoky and sweet. The can of cola adds the perfect touch of deliciousness and a surprising sweetness. The tenderness of these ribs is unmatched by any similar recipe, so definitely give it a try sooner than later.
Memphis Style Hickory-smoked Beef
If you’re more of a dry rub fan when it comes to barbeque, then you’ll make this recipe over and over again. This dry rub is very simple with only three ingredients, including paprika, onion powder, and sugar. It sounds like an odd combination, but it tastes incredible.
Beer Braised Barbeque Pork Butt
The motto of this pork butt is slow and steady. It may take a few hours to prepare fully, but it’s worth every minute. The savory flavoring of this pulled pork is due to the blackened crust that’s formed during its first round in the oven. Although, it is enhanced by the dark beer you’ll pour over it during the second round. Enjoy this mind-blowing meat today.
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Michael Chiarello’s Babyback Ribs With Espresso Barbeque Sauce
You may not think about espresso when you first think about barbeque, but after this recipe, you will. The appetizing sauce for these ribs features two cups of espresso along with minced garlic, soy sauce, honey, olive oil, and much more. This is the kind of recipe you really do need to taste for yourself in order to become a fan.
We’re excited to prepare these enticing barbeque recipes at our own backyard barbeques soon. We hope you’ll enjoy them as much as we do and share the recipes with friends and family.
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