Every year, when the fall season rolls around, there’s one task that just about everyone has on their list: buying Halloween candy. You would want your family to have some of the good stuff during the spooky season. However, you may have realized that Halloween candy is downright expensive. Add to that the fact that it’s not very healthy at all, and it comes encased in tons of plastic, and it’s clear why not everyone wants to buy their candy. If you are looking for an alternative solution, you should think about making your own Halloween candy. Sure, it may not sound easy, but it’s a lot easier than you may be thinking. Take a look at this excellent DIY candy idea that you can share with your whole family. They’re going to love it.
Ingredients
Wondering what you’re going to need for this recipe? Here are the ingredients you should have on hand:
- 1 pound Wilton orange-colored white chocolate melting discs
- ½ cup heavy cream
- 1 cup peanut butter
- 1 ½ cups chocolate chips
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Directions
Now that you have all the things you need, you can start making your candy. You’ll begin by lining your pan with wax paper. Then you should melt your orange discs in the microwave oven. Make sure you stir them from time to time. Next, add in your peanut butter and keep mixing it until the mixture ends up smooth and creamy.
The next step is to spread your mixture into the prepared pan. Then get your saucepan out and heat it. Add your milk chocolate and cream, mixing until the chocolate is melted and the mixture is smooth. You’ll then pour and spread this mixture over the peanut butter mixture you’ve already put in the pan.
Finally, you’ll want to chill your candy for at least a few hours, but preferably overnight. When it’s cooled, you can cut your squares out, making them whatever size you please. You could choose to package them up to make them look cute. Or, you can serve them as they are. Your whole family is bound to love this Halloween treat.
Why settle for boring old Halloween candy when you can try something new and delicious? Try making this recipe for yourself sometime soon.
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